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Anna Helm Baxter is a developer of creative food content, food stylist, video producer and on-air talent. She was previously the Deputy Food Editor at the the Hearst Lifestyle Group: Woman’s Day, Good Housekeeping, Redbook and Dr Oz; where she is responsible for developing and editing recipes, food styling, producing web videos and conjuring up fantastic story ideas. She is also the author of multiple cookbooks, including Salad in a Jar, Soups made simple, 10 Minute Desserts and One Skillet.

She currently lives in Maplewood, New Jersey with her husband and 3 kids, Charlie (6), Poppy (4) and Archie (6 months) In her spare time she runs half and full marathons , eats insanely spicy food and makes elaborate birthday cakes.